Vietnames Sandwich

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 301.0
  • Total Fat: 7.3 g
  • Cholesterol: 21.4 mg
  • Sodium: 566.8 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.6 g

View full nutritional breakdown of Vietnames Sandwich calories by ingredient



Number of Servings: 4

Ingredients

    Preheat the oven's broiler. Place the pork chops on a broiling pan and set under the broiler. Cook for about 5 minutes, turning once, or until browned on each side.
    Open the French rolls and spread mayonnaise on the insides. Place one of the cooked pork chops into each roll. Spread chile sauce directly on the meat. Sprinkle with a little lime juice and top with slices of onion, cucumber, cilantro, salt and pepper. Finish with another quick drizzle of lime juice.

Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user MYVAVIES.