Egg muffins with bacon
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 92.8
- Total Fat: 6.5 g
- Cholesterol: 134.5 mg
- Sodium: 151.2 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.3 g
- Protein: 7.2 g
View full nutritional breakdown of Egg muffins with bacon calories by ingredient
Number of Servings: 18
Ingredients
-
12 eggs
10 slices of bacon, crumbled
1/2 package of mushrooms, chopped
3/4 red pepper, chopped
3/4 cup shredded cheese
Directions
Serving Size: 1 muffin
