Buffalo Chicken Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 509.5
- Total Fat: 34.7 g
- Cholesterol: 114.8 mg
- Sodium: 1,199.6 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 0.9 g
- Protein: 20.0 g
View full nutritional breakdown of Buffalo Chicken Casserole calories by ingredient
Number of Servings: 8
Ingredients
-
2-3 boneless skinless chicken breasts cut up in to small pieces
2-3 cups of shredded cheese of your choice (I usually use colby-jack mix)
1 box macaroni noodles, cooked
1 jar alfredo sauce, plain
hot sauce
Directions
Cook chicken in hot sauce until done .
Mix chicken, cooked macaroni, afredo sauce and 1 cup shredded cheese(optional) together and put into casserole dish. You may add more hot sauce if you like. Top with remaining cheese and cook for 20-25 minutes or until cheese is melted to you liking.
Serving size- 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user SREID923.
Mix chicken, cooked macaroni, afredo sauce and 1 cup shredded cheese(optional) together and put into casserole dish. You may add more hot sauce if you like. Top with remaining cheese and cook for 20-25 minutes or until cheese is melted to you liking.
Serving size- 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user SREID923.