Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 509.5 | Total Fat | 34.7 g |
|---|---|
| Saturated Fat | 16.1 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 4.1 g |
| Cholesterol | 114.8 mg |
| Sodium | 1,199.6 mg |
| Potassium | 115.3 mg |
| Total Carbohydrate | 26.5 g |
| Dietary Fiber | 0.9 g |
| Sugars | 2.5 g |
| Protein | 20.0 g |
| Vitamin A | 17.2 % | Vitamin B-12 | 7.0 % |
|---|---|
| Vitamin B-6 | 8.1 % |
| Vitamin C | 6.2 % |
| Vitamin D | 1.3 % |
| Vitamin E | 1.0 % |
| Calcium | 39.3 % |
| Copper | 4.5 % |
| Folate | 15.6 % |
| Iron | 7.9 % |
| Magnesium | 7.4 % |
| Manganese | 10.5 % |
| Niacin | 16.0 % |
| Pantothenic Acid | 4.0 % |
| Phosphorus | 29.0 % |
| Riboflavin | 14.6 % |
| Selenium | 34.2 % |
| Thiamin | 11.2 % |
| Zinc | 12.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Buffalo Chicken Casserole
View the full Buffalo Chicken Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Buffalo Chicken Casserole
220 calories of Ragu Classic Alfredo Sauce, (0.50 cup)
173 calories of Cheddar Cheese, (0.38 cup, shredded)
99 calories of Macaroni, enriched, (0.50 cup elbow shaped)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
1 calories of Hot Pepper Sauce, (1 tsp)
Calories per serving of Buffalo Chicken Casserole
220 calories of Ragu Classic Alfredo Sauce, (0.50 cup)
173 calories of Cheddar Cheese, (0.38 cup, shredded)
99 calories of Macaroni, enriched, (0.50 cup elbow shaped)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
1 calories of Hot Pepper Sauce, (1 tsp)
Calories in Similar Recipes
- Creamy chicken soup with ravoli-Easy soup half the time by using rotesserie chicken
- Great taste with less than half the fat of restaurant pasta alfredo.
- this is a brain storm i had after having the butternut squash and penne pasta i just put a different...
- This is a very good creamy dish that alows you to dip your asparagus too.
- hearty soup that makes a great meal
- I cleaned out a bunch of the random leftovers in my fridge to create this recipe. It is currently cooking...
- Really yummy! You can substitute lighter versions of the sauces and of course use whole wheat pasta but...
- This is my family's favorite dish. It is quick and easy to make.