Vanilla Recipes

This moist vanilla cake becomes a fun Easter (or spring) treat. Topped with green frosting and candy eggs, they're sure to be a hit!

Vanilla cupcakes lighten up just in time for spring. Fondant makes these cupcakes look impressive in mere minutes!

All the flavour with a fraction of the fat! Only 180 calories and 3 g of fat per 1/2 cup serving and it actually tastes like ice cream...

This is a very easy dessert to use up those frozen berries in your freezer. So easy to make. A perfect end to a meal

Found this recipe on Foodnetwork under healthy choices. I use the vanilla soy milk and added raisins sometimes. It is very good and could be used with any fruit and jam. I plan to try blueberry. If Diabetic use the sugar free jam and fruit yummmm 0

Vanilla Wafer Cookies are chewy and irresistible and they're a wonderful way to round out a penny-pinching menu.

I serve this sometimes with frozen strawberries, sometimes with chocolate syrup, and sometimes with pound cake. It can be used like a custard sauce if you like. I find it much easier to make than traditional custard, which is usually thickened only with egg yolks.

This is a home made version of the steamed milk I like to get from Starbucks. It's much cheaper and just as good!

The sweetness of a sugar cookie and the satisfaction of a fluffy belly-filling crepe!

"Vanilla extract" usually isn't made with real vanilla. The good news is that it's really easy--and affordable--to make your own.

Adapted from SparkPeople user DIVAMAC's Vanilla Scented Granola

Fat- free, high fiber, Mild sugar...
High in vitamins minerals and antioxidants

This is a quick, delicious sweet treat that can be added as a sweet side dish to any meal , used for a quick, healthy dessert, or for a late night snack when you're craving something sweet!

I'm not much of a baker, but this recipe, even I have not yet been able to flop.

Clean and Healthy Paleo frosting
Great for pumpkin or gingerbread spiced cakes

This cooked frosting recipe is the best, fluffiest frosting and isn't too sweet, too buttery, or too sugary - the perfect balance. Recipe by "Can You Stay For Dinner" blog

I think the title says it all! This was what my mom and I came up with for this year's birthday bash... it's vanilla to the max, but the cake itself is not super sweet - we left that for the decadent filling, frosting and ganache!

Adapted from a food network recipe from cupcake wars. Each cupcake is about 140 calories without frosting. Of course, the frosting is the best part! Search for "Cabarnet Sauvignon Buttercream Frosting" -- that part isn't as diet friendly.

This is a baked "creme´" made with cottage cheese. I suggest using the "no salt added" cottage cheese.

Warm, buttery, vanilla cupcakes with a hint of walnut that smell like comfort on a snowy winter's night. Shown with a whipped-cream maple frosting.

A very low-calorie, though deliciously rich tasting dessert. So good for you because of the high anti-oxidants in blueberries. The vanilla yogurt doesn't smother the flavour of the blueberries but adds a suttle smoothness and the cinnamon really brings out the flavour of the whole dessert.

Basic Vanilla Cupcake recipe without frosting