French Onion Pot Roast (slow cooker)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 330.3
- Total Fat: 9.6 g
- Cholesterol: 137.7 mg
- Sodium: 671.7 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 1.7 g
- Protein: 49.6 g
View full nutritional breakdown of French Onion Pot Roast (slow cooker) calories by ingredient
Number of Servings: 6
Ingredients
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Healthy Request Cream of Mushroom Soup, 1 cup (remove)
**Soup- Campbell's French Onion Soup, 8 oz (remove)
Water, tap, 1 cup (8 fl oz) (remove)
Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)
Celery, raw, 1 cup, diced (remove)
*McCormick GrillMates Montreal Steak Seasoning, 0.25 tsp (remove)
Beef chuck, arm pot roast, 3 lb (remove)
Directions
Mix Cream of Mushroom, and French onion soup together in crock pot. Add sliced carrots, and sliced celery. Rub roast with Montreal steak seasoning. Place Roast in Crock pot. Add one cup of water, cook on lowest setting 8-10 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user JTRO13.
Number of Servings: 6
Recipe submitted by SparkPeople user JTRO13.
Member Ratings For This Recipe
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DON2321
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BRIDGIE1028
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JNGNKIDS