Orange Honey Chili Shrimp & Scallops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 219.3
  • Total Fat: 1.5 g
  • Cholesterol: 175.7 mg
  • Sodium: 306.2 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 24.4 g

View full nutritional breakdown of Orange Honey Chili Shrimp & Scallops calories by ingredient
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Introduction

Combine all ingredients and saute in pan. Serve over rice. Combine all ingredients and saute in pan. Serve over rice.
Number of Servings: 4

Ingredients

    3/4 C Orange Juice
    1 TBSP Chili Garlic Sauce
    1 TBSP Srirache Sauce
    3 TBSP Honey

Directions



Serving Size: Makes 4 servings about 1/2 Cup.

Number of Servings: 4

Recipe submitted by SparkPeople user RENEEHUG.

TAGS:  Fish | Dinner | Fish Dinner |

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