orange dijon pork chops

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 324.3
  • Total Fat: 8.9 g
  • Cholesterol: 65.0 mg
  • Sodium: 242.7 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.9 g

View full nutritional breakdown of orange dijon pork chops calories by ingredient


Introduction

Crock pot Crock pot
Number of Servings: 6

Ingredients

    6 pork chops
    1/3 C dijon mustard
    1 C orange marmalade
    1/2 C water

Directions

Crock pot 6 hrs on low

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MOTHWARE.