Turkey Taco Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 192.9
  • Total Fat: 5.4 g
  • Cholesterol: 50.0 mg
  • Sodium: 985.1 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 18.4 g

View full nutritional breakdown of Turkey Taco Soup calories by ingredient



Number of Servings: 8

Ingredients

    1.25 lbs Ground Lean Turkey Breast
    1 29 oz can Tomato Sauce
    1 15 oz can Kidney Beans
    2 cups Water
    1/4 cup Taco Seasoning

Tips

Could use chicken broth instead of water. Inexpensive to feed a crowd!


Directions

Brown turkey & crumble
Add remaining ingredients, heat over medium until soup is hot.

Serving Size: Makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user BREANNAHUME.