Sugar Free Pecan Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 392.2
  • Total Fat: 23.2 g
  • Cholesterol: 77.5 mg
  • Sodium: 130.7 mg
  • Total Carbs: 49.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.9 g

View full nutritional breakdown of Sugar Free Pecan Pie calories by ingredient



Number of Servings: 8

Ingredients

    SF Pecan Pie
    1 cup sugar free honey
    3 eggs
    1 cup Splenda
    2 tbsp butter
    1 tsp vanilla
    1 1/4 cup pecans
    1 -9 inch deep dish pie shell


Directions

Directions
Preheat oven to 350 degrees. In a large bowl combine the honey,
eggs, Splenda, butter and vanilla until well blended. Stir in
pecans and pour into deep dish pie shell. Bake for 50-55 minutes
or until knife inserted in center comes out clean. Let cool; Top
with a dabble of Cool Whip Lite!


Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user JAIDAWNY.

TAGS:  Desserts |