Light Coleslaw

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 61.0
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 412.5 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.3 g

View full nutritional breakdown of Light Coleslaw calories by ingredient



Number of Servings: 4

Ingredients

    Fresh Express Cole Slaw 1 bag
    Italian Salad Dressing 2 tbsp
    Rice Vinegar 2 tbsp
    Splenda 1 pkg (optional)
    Chopped Peanut for topping (optional)

Directions

1. Mix rice vinegar, salad dressing, and splenda.
2. Put whole bag of cole slaw into the mixture of #1.
3. Marinade #2 for at least 30 minutes.
4. Right before serve, chop the peanuts and sprinkle on top of the cole slaw.

Number of Servings: 4

Recipe submitted by SparkPeople user NALSSIN.