Hashbrown Casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 394.2
- Total Fat: 26.4 g
- Cholesterol: 28.0 mg
- Sodium: 1,283.9 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 2.9 g
- Protein: 11.7 g
View full nutritional breakdown of Hashbrown Casserole calories by ingredient
Number of Servings: 12
Ingredients
-
2 lbs frozen hashbrowns
2 cups sour cream
2 small cans mushroom soup
1/2 cup melted margarine
2 tbsp dry minced onion
1 ham steak
Salt & Pepper to taste
2 cups grated cheddar cheese
Parmesan cheese (optional)
Directions
Mix all ingredients together except cheese. Put in a 9 x 13 pan and sprinkle with cheese. Back at 350 F for 1 - 1.5 hours.
Very good reheated!
Serving Size: Makes 12 generous servings (395 calories each).
Number of Servings: 12
Recipe submitted by SparkPeople user CSCHELLENBERG1.
Very good reheated!
Serving Size: Makes 12 generous servings (395 calories each).
Number of Servings: 12
Recipe submitted by SparkPeople user CSCHELLENBERG1.