Creamed Chipped Beef

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,368.3
  • Total Fat: 95.1 g
  • Cholesterol: 271.0 mg
  • Sodium: 2,469.6 mg
  • Total Carbs: 86.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 39.4 g

View full nutritional breakdown of Creamed Chipped Beef calories by ingredient


Introduction

Just the cream sauce and Armour chipped beef. Just the cream sauce and Armour chipped beef.
Number of Servings: 1

Ingredients

    1 2.25pkg. Armour Sliced Dried Beef, rinsed and chopped
    6 T Butter
    .75tsp Worcestershire Sauce
    3 c Milk
    6 T Flour

Directions

In saucepan, cook beef and butter over low heat for 3 min. Thoroughly mix in flour. Add milk and worcestershire sauce. Cook, stirring constantlyover low heat until thickened, continue to heat for 5 min. Season with salt and pepper, serve immediately over toast, biscuit, rice, noodles, or pastry shell.

Serving Size: 1 cup Makes about 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user THASSELSTROM.

TAGS:  Side Items |