Quinoa, Sweet Potato and Apple Salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 393.0
  • Total Fat: 19.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.4 mg
  • Total Carbs: 48.5 g
  • Dietary Fiber: 5.6 g
  • Protein: 7.7 g

View full nutritional breakdown of Quinoa, Sweet Potato and Apple Salad calories by ingredient
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Number of Servings: 5


    Granny Smith Apple
    Sweet Potato
    Apple Cider Vinegar
    Olive Oil


1. Cook quinoa in 3 cups water.
2. Dice sweet potatoes into 3/4" pieces. Toss with 1 Tbsp olive oil and season with salt and pepper. Roast for 25 min at 400F.
3. Cool quinoa and sweet potato in the fridge.
4. Dice apples into 1/2" pieces.
5. Whisk together vinegar and oil.
6. Toss all ingredients together.

Serving Size: Makes 5 ~2 cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user DRCLANKY.

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