Paleo Apple Cinnamon Cake

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 226.6
  • Total Fat: 14.1 g
  • Cholesterol: 18.6 mg
  • Sodium: 182.8 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.8 g

View full nutritional breakdown of Paleo Apple Cinnamon Cake calories by ingredient
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Introduction

yummy! yummy!
Number of Servings: 10

Ingredients

    2 cups almond flour
    1/2 tsp sea salt
    1/2 tsp baking soda
    1/4 cup arrowroot powder (available online and at some farmer's markets)
    1 tsp cinnamon
    1/4 cup coconut oil, melted
    1/2 cup raw honey
    1 egg
    1 medium apple, peeled, cored and diced
    1 Tbs vanilla extract (optional)
    dash freshly grated nutmeg

Directions

1.Preheat oven to 350H.
2.Combine all dry ingredients (except nutmeg) in a bowl and stir well to incorporate.
3.In a separate bowl, combine coconut oil, honey, egg and vanilla extract (optional), and stir to combine.
4.Mix this into the dry ingredients and stir until just combined. Add the apples and stir one more time.
5.Pour batter into a pan greased with coconut oil. Sprinkle with freshly grated nutmeg.
6.For a cake or loaf pan, bake approximately 30 minutes. For cupcakes, bake approximately 14 minutes.


Serving Size: makes 1 cake or 10-12 muffins

Number of Servings: 10

Recipe submitted by SparkPeople user JTOTTEN.

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