Salsa Chicken Chili
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 213.9
- Total Fat: 2.1 g
- Cholesterol: 33.7 mg
- Sodium: 1,145.2 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 7.7 g
- Protein: 20.1 g
View full nutritional breakdown of Salsa Chicken Chili calories by ingredient
Number of Servings: 6
Ingredients
-
12 oz of raw chicken breast cut into chunks
1 can of reduced fat cream of mushroom soup
1 can of diced tomatoes w/ green chiles
3 cup of salsa
1 packet of reduced sodium taco seasoning
2 can of black beans (drained and rinsed)
Directions
Serving Size: makes 6 1 cup servings