Homemade Ener-G Egg Replacer
Nutritional Info
- Servings Per Recipe: 45
- Amount Per Serving
- Calories: 52.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 108.2 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Homemade Ener-G Egg Replacer calories by ingredient
Introduction
Adapted from http://wholenewmom.com/recipes/energ-egg-substitute-egg-replacer-without-eggs/, this is a cheap, accessible and easy to make version of the Ener-G Egg Replacer Powder. Gluten, corn, soy and dairy free! Adapted from http://wholenewmom.com/recipes/energ-egg-s
ubstitute-egg-replacer-without-eggs/, this is a cheap, accessible and easy to make version of the Ener-G Egg Replacer Powder. Gluten, corn, soy and dairy free!
Number of Servings: 45
Ingredients
-
2 ½ cups potato starch
½ cup arrowroot starch
1 cup tapioca starch
2/3 cup corn-free baking powder
1/3 cup baking soda
Tips
To substitute for 1 egg, use 1 rounded 1/2 tbsp homemade egg replacer powder and 3 tbsp warm water
Directions
Place all ingredients in a bowl.
Whisk to combine well.
Store in an airtight container.
Serving Size: Makes the equivalent of approx. 45 – 50 eggs
Number of Servings: 45
Recipe submitted by SparkPeople user JO_JO_BA.
Whisk to combine well.
Store in an airtight container.
Serving Size: Makes the equivalent of approx. 45 – 50 eggs
Number of Servings: 45
Recipe submitted by SparkPeople user JO_JO_BA.