Feta cheese sauce
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 40.3
- Total Fat: 3.4 g
- Cholesterol: 8.1 mg
- Sodium: 105.9 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.0 g
- Protein: 1.5 g
View full nutritional breakdown of Feta cheese sauce calories by ingredient
Number of Servings: 20
Ingredients
-
Feta Cheese, 150 grams
Milk, 3.25%, 275 mL
Benecol , Regular Spread, 1 Tbsp, 3 serving
Directions
Serving Size: Makes more than 20 tbsp
Number of Servings: 20
Recipe submitted by SparkPeople user ME_BES.