Sugar free, LOW fat Pumpkin Custard

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 66.5
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 399.2 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.4 g

View full nutritional breakdown of Sugar free, LOW fat Pumpkin Custard calories by ingredient


Introduction

Sweet, low calorie snack or dessert Sweet, low calorie snack or dessert
Number of Servings: 4

Ingredients

    Pumpkin, canned, without salt, 2 cup
    Truvia Natural Sweetener, 6 serving
    *Morton Iodized Salt, 0.5 tsp
    Cinnamon, ground, 1 tsp
    Ginger, ground, .5 tsp
    Cloves, ground, .25 tsp
    Egg white, fresh, 3 large
    Almond Breeze Almond Milk, Unsweetened Vanilla, 10 oz


Directions

Mix above ingredients. Pour into sprayed 8x8in pan. Bake 350 degrees for 60+ min or until toothpick comes out clean when poked into center.

Serving Size: Makes for servings

Number of Servings: 4

Recipe submitted by SparkPeople user MUMZY_OF_4.