Potato Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 86.0
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 216.9 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 2.5 g
- Protein: 2.0 g
View full nutritional breakdown of Potato Soup calories by ingredient
Introduction
This is a great and easy recipe and only 86 calories per cup! This is a great and easy recipe and only 86 calories per cup!Number of Servings: 4
Ingredients
-
2 Medium potatoes, peeled and cubed
2 cups low sodium, fat free chicken broth
1 packet of country gravy mix
Directions
Cut 2 potatoes and cover with water. Bring to boil and continue to boil until potates start to soften. Pour out water and add 2 cups chicken broth and return to low heat. Slowly add gravy mix and stir until well blended and no lumps from the gravy mix. Top with scallions, bacon and/or fat free cheese if desired.
Serving Size: Makes 4 - 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user AMRONLOST.
Serving Size: Makes 4 - 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user AMRONLOST.