Baby Spinach Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 230.1
- Total Fat: 16.3 g
- Cholesterol: 204.8 mg
- Sodium: 679.6 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 1.0 g
- Protein: 11.8 g
View full nutritional breakdown of Baby Spinach Salad calories by ingredient
Number of Servings: 4
Ingredients
-
1 bag of baby spinach
4 hard boiled eggs, cut up
1/4 - 1/3 cup Oscar Mayer turkey bacon pieces
Dressing:
2/3 cup Hellman's Light Mayonnaise
2 tbsp white vinegar
2 tbsp sugar (or splenda)
*Optional: Halved grape tomatoes
Tips
Serve immediately and DO NOT refrigerate.
Directions
Boil eggs, peel and cut into small pieces. Place baby spinach in a large bowl. Sprinkle the turkey bacon pieces on top and then the cut up eggs
Mix together 2/3 cup light mayo, 2 tbsps of sugar or Splenda equivalent and 2 tbsps of white vinegar. Mix together well and pour over spinach. Toss to coat and serve.
*Optional - halved grape tomatoes
Serving Size: makes 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BLUEHERON2C.
Mix together 2/3 cup light mayo, 2 tbsps of sugar or Splenda equivalent and 2 tbsps of white vinegar. Mix together well and pour over spinach. Toss to coat and serve.
*Optional - halved grape tomatoes
Serving Size: makes 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BLUEHERON2C.