Shrimp Mix
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 545.2
- Total Fat: 30.7 g
- Cholesterol: 499.3 mg
- Sodium: 739.9 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 1.8 g
- Protein: 58.8 g
View full nutritional breakdown of Shrimp Mix calories by ingredient
Introduction
Low carb shrimp dinner Low carb shrimp dinnerNumber of Servings: 4
Ingredients
-
Shrimp, cooked, 32 oz peeled and deveined
Olive Oil, 3 tbsp
Jalapeno Peppers, 1 pepper diced
Mushrooms, cooked, 1 cup pieces
Half and Half Cream, 1 cup
Green Beans (snap), 1 cup
Salt and pepper to taste
Crisp bacon bits
Green onions/chives
2 TBLS bacon grease or EVOO
Directions
If you are using bacon, use the bacon grease to to saute the veggies, otherwise, use EVOO
If using fresh green beans, saute these first. If using frozen green beans, they can be sauteed with the other veggies
Saute onions, jalapeno, mushrooms (and green beans if using frozen) until soft.
Add shrimp and cook them for 3-4 minutes each side
Add cream, cheese, salt and pepper and bring to a boil
Can be served over rice or orzo if carbs are not an issue
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BUCKETTD.
If using fresh green beans, saute these first. If using frozen green beans, they can be sauteed with the other veggies
Saute onions, jalapeno, mushrooms (and green beans if using frozen) until soft.
Add shrimp and cook them for 3-4 minutes each side
Add cream, cheese, salt and pepper and bring to a boil
Can be served over rice or orzo if carbs are not an issue
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BUCKETTD.