Chinese chicken and broccoli w/pork fried rice

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,045.1
  • Total Fat: 43.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,233.1 mg
  • Total Carbs: 111.0 g
  • Dietary Fiber: 11.3 g
  • Protein: 50.4 g

View full nutritional breakdown of Chinese chicken and broccoli w/pork fried rice calories by ingredient



Number of Servings: 1

Ingredients

    Traditional chinese chicken and broccoli with pork fried rice

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user MLP0130.