Blended peanut butter,chocolate, salted caramel coffee (low carb)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 231.0
  • Total Fat: 19.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 68.2 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.4 g

View full nutritional breakdown of Blended peanut butter,chocolate, salted caramel coffee (low carb) calories by ingredient


Introduction

Low-carb, low cal blended coffee drink Low-carb, low cal blended coffee drink
Number of Servings: 1

Ingredients

    coffee, sugar-free salted caramel syrup, Walden farms sugar-free chocolate syrup, heavy cream, xanthan gum, PB2 powdered peanut butter

Directions

Make a 6-ounce cup of coffee (I used my Keurig machine) over 16 ounces of ice and add to blender. Add in heavy cream, sugar-free chocolate syrup, sugar-free salted caramel syrup (or regular caramel if you prefer), and PB2 powder. Blend until ingredients are mixed. Sprinkle in xanthan gum a little at a time while blending (this is a thickener and will gum up if added to quickly). When all ingredients are blended and drink is desired thickness, enjoy!

Serving Size: 16

Number of Servings: 1

Recipe submitted by SparkPeople user DOGGYBOOTY.