Broccoli salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 184.3
  • Total Fat: 9.3 g
  • Cholesterol: 18.9 mg
  • Sodium: 360.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 4.1 g
  • Protein: 7.1 g

View full nutritional breakdown of Broccoli salad calories by ingredient


Introduction

Yummy Yummy
Number of Servings: 4

Ingredients

    4 cups chopped broccoli

    Mix together
    3 TBS light mayo
    3TBS vinegar
    .5 tsp sugar

    Blend with broccoli

    Fold in

    5 strips turkey bacon cooked and chopped
    .5 cups raisins
    1 oz. sunflower seeds

Directions



Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user LYNDAANDRE.