Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 184.3
Total Fat 9.3 g
Saturated Fat 1.7 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 0.7 g
Cholesterol 18.9 mg
Sodium 360.9 mg
Potassium 498.3 mg
Total Carbohydrate 24.8 g
Dietary Fiber 4.1 g
Sugars 13.0 g
Protein 7.1 g
Vitamin A 27.4 %
Vitamin B-12 0.0 %
Vitamin B-6 12.2 %
Vitamin C 139.2 %
Vitamin D 0.0 %
Vitamin E 25.9 %
Calcium 5.7 %
Copper 11.6 %
Folate 20.1 %
Iron 8.4 %
Magnesium 10.0 %
Manganese 21.9 %
Niacin 6.1 %
Pantothenic Acid 9.9 %
Phosphorus 16.0 %
Riboflavin 8.2 %
Selenium 12.1 %
Thiamin 6.3 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli salad

View the full Broccoli salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli salad

56 calories of Raisins, (0.13 cup (not packed))

44 calories of Bacon, Oscar Meyer Turkey Bacon (1 slice), (1.25 serving)

41 calories of Sunflower Seeds, without salt, (0.25 oz)

25 calories of Broccoli, fresh, (1 cup, chopped)

15 calories of Best Foods, Reduced Fat Mayonnaise, (0.75 tbsp)

2 calories of Granulated Sugar, (0.13 tsp)

2 calories of Cider Vinegar, (0.75 tbsp)


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