Easy Taco Soup


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 270.0
  • Total Fat: 10.8 g
  • Cholesterol: 34.0 mg
  • Sodium: 1,230.3 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 6.9 g
  • Protein: 16.6 g

View full nutritional breakdown of Easy Taco Soup calories by ingredient



Number of Servings: 10

Ingredients

    1 lb of ground beef or turkey
    1/4 cup of taco seasoning or a packet
    2 15.25 oz. cans of canned corn (with juice)
    2 15.5 oz.can kidney beans (with juice)
    1 14.5 oz. can diced tomatoes
    1 15 oz. can of tomato sauce

Directions

Brown ground beef (or turkey), add seasoning. Then add all of the cans with the juice. Simmer for at least 30 minutes. Serve with sour cream, cheese, and tortilla chips. YUM :)

Number of Servings: 10

Recipe submitted by SparkPeople user JWAMAMBARLOW.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    This is one of my favorite recipes to make, and it's always a hit whenever I make it (and Im NOT the worlds best cook). It's super easy to make, and it taste's AWESOME. Would highly recommend this to anyone who wants a different spin on chilli. - 8/11/09


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    1 of 1 people found this review helpful
    This is perfect for a cool Fall night or whenever you have a chili craving but don't want to slave over to make. It is easy to make and quick. - 3/24/08


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    Yummmmmmy! I love Taco soup and I make a huge pot on rainy week-ends like this past week-end. A perfect comfort food. - 9/6/11


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    Incredible!
    Terrific! I have been using this recipe a lot and everyone loves it! - 3/25/11