Yogurt (Whole Milk)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 120.9
- Total Fat: 5.4 g
- Cholesterol: 13.6 mg
- Sodium: 91.8 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 0.1 g
- Protein: 6.9 g
View full nutritional breakdown of Yogurt (Whole Milk) calories by ingredient
Introduction
Made with Carbmaster yogurt and 1/8 cup sugar Made with Carbmaster yogurt and 1/8 cup sugarNumber of Servings: 7
Ingredients
-
1 cup Carb Master yogurt, any flavor
4.5 Cups whole milk
1/8 cup sugar
Tips
Using a flavored yogurt as your starter will allow your homemade yogurt to have slight fruit flavor!
Directions
Heat milk and sugar until steaming, but not boiling. Let cool, to 100-110 degrees Fahrenheit. Stir in Carbmaster yogurt and process in yogurt maker for at least 5 hours or until thickened.
Serving Size:6 oz
Serving Size:6 oz