Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 120.9
Total Fat 5.4 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 13.6 mg
Sodium 91.8 mg
Potassium 12.9 mg
Total Carbohydrate 11.1 g
Dietary Fiber 0.1 g
Sugars 10.9 g
Protein 6.9 g
Vitamin A 3.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 18.2 %
Vitamin E 0.0 %
Calcium 24.3 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yogurt (Whole Milk)

View the full Yogurt (Whole Milk) Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yogurt (Whole Milk)

96 calories of Whole Milk / Vitamin D, (0.64 cup)

15 calories of Granulated Sugar, (0.02 cup)

11 calories of Carb Master (Kroger) Vanilla Yogurt, (0.86 oz)


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