Lowfat Egg Scramble Wrap

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 191.4
  • Total Fat: 7.1 g
  • Cholesterol: 187.8 mg
  • Sodium: 598.3 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 8.1 g
  • Protein: 18.1 g

View full nutritional breakdown of Lowfat Egg Scramble Wrap calories by ingredient



Number of Servings: 1

Ingredients

    Scrambled eggs, wrap

Directions

Scramble eggs with a smidgen of butter for flavor. Heat wrap on stove. Wrap eggs and add a smidgen of your favorite hot sauce for flavor.

Number of Servings: 1

Recipe submitted by SparkPeople user HGPLYWASKI.