Upside Down Lemon Meringue Pie

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 31.0
  • Total Fat: 0.1 g
  • Cholesterol: 1.1 mg
  • Sodium: 142.9 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.8 g

View full nutritional breakdown of Upside Down Lemon Meringue Pie calories by ingredient

Number of Servings: 12


    1 pkg lemon sugar free, fat free pudding mix
    1 tsp lemon sugar free Jell-o
    6 oz lemon sugar free, non fat yogurt
    1 3/4 cup non fat milk



FILLING: Mix all ingredients together and chill about 1 hour. Fill meringue pie crust for upside lemon meringue pie.

Number of Servings: 12

Recipe submitted by SparkPeople user KIMBENSEN.

TAGS:  Desserts |

Rate This Recipe