Sweet & Spicy Peanut Noodles
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 228.3
- Total Fat: 8.3 g
- Cholesterol: 0.1 mg
- Sodium: 558.3 mg
- Total Carbs: 36.2 g
- Dietary Fiber: 4.5 g
- Protein: 7.4 g
View full nutritional breakdown of Sweet & Spicy Peanut Noodles calories by ingredient
Number of Servings: 4
Ingredients
-
1 tsp sesame oil
1 Tbsp minced garlic
1/2 tsp dried ginger
1/4 cup reduced fat peanut butter
2 Tbsp low sodium soy sauce
1 Tbsp hoison sauce
1 Tbsp brown sugar
1 Tbsp rice vinegar
1 tsp asian chile paste (or to taste)
4 oz whole wheat linguine or thin spaghetti
1/4 cup scallions, diced
Directions
Cook pasta according to package directions. Drain and set aside.
In a small saucepan, heat oil over medium heat. Add garlic and ginger; cook, stirring, about 1 minute. Add 3 tablespoons of water, peanut butter, soy sauce, hoisin, brown sugar, vinegar and chile paste; cook, stirring often, until sauce is thick, about 4 minutes. Toss in pasta and scallions; serve at room temperature or cold.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user SLJGEMINI75.
In a small saucepan, heat oil over medium heat. Add garlic and ginger; cook, stirring, about 1 minute. Add 3 tablespoons of water, peanut butter, soy sauce, hoisin, brown sugar, vinegar and chile paste; cook, stirring often, until sauce is thick, about 4 minutes. Toss in pasta and scallions; serve at room temperature or cold.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user SLJGEMINI75.