Blueberry Banana Almond Muffins

Blueberry Banana Almond Muffins
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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 111.6
  • Total Fat: 3.3 g
  • Cholesterol: 54.4 mg
  • Sodium: 272.8 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.9 g

View full nutritional breakdown of Blueberry Banana Almond Muffins calories by ingredient
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Introduction

Healthy muffins, great for breakfast on the go! Healthy muffins, great for breakfast on the go!
Number of Servings: 18

Ingredients

    1 cup of Quinoa Flour
    1/2 cup whole wheat pastry flour
    1 cup Oat Bran
    1/3 cup chopped Almonds
    1 tbsp Cinnamon
    4 tsp Baking Powder
    2 tsp Baking Soda
    1/2 cup Almond Milk
    4 Large Eggs
    2 Very Ripe Bananas
    1/4 Cup Agave


Tips

Would be good with Maple Syrup or Honey instead of Agave. Pecans or slivered walnuts would be good as well.


Directions

Mix dry ingredients in a large bowl
Mix the Wet ingredients in a separate bowl
mix the two until well combined, pour into lined muffin tin and bake on 375 for 20 minutes.

Serving Size: Made 17 Regular size muffins

TAGS:  Snacks | Snack | Snacks Snack |

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