Spinach quiche

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 564.4
  • Total Fat: 40.8 g
  • Cholesterol: 771.4 mg
  • Sodium: 1,249.6 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 41.5 g

View full nutritional breakdown of Spinach quiche calories by ingredient



Number of Servings: 8

Ingredients

    8 slices mozzarella cheese
    1/2 cup feta cheese
    1 10 oz. pkg frozen chopped spinach
    6 eggs beaten with
    1/2 cup heavy cream
    Salt & pepper to taste
    1/8 tsp nutmeg (optional)

Directions

Line pie dish with mozzarella cheese slices. Layer on spinach & feta cheese. Mix together cream & eggs pour into pie plate. Bake 35-40 min at 375 or until center is firm.

Serving Size: Makes 8 wedges

Number of Servings: 8

Recipe submitted by SparkPeople user KLCOURT.