No Dough Pizza
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 139.0
- Total Fat: 10.3 g
- Cholesterol: 66.8 mg
- Sodium: 345.6 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.2 g
- Protein: 8.0 g
View full nutritional breakdown of No Dough Pizza calories by ingredient
Number of Servings: 12
Ingredients
-
Crust
1 (8 oz) package of full fat cream cheese, room temperature
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese
Topping
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers
Garlic powder
Directions
Preheat oven to 350.
Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
Serving Size: Makes (12) 1.5" Pieces
Number of Servings: 12
Recipe submitted by SparkPeople user BRIEBENDER.
Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
Serving Size: Makes (12) 1.5" Pieces
Number of Servings: 12
Recipe submitted by SparkPeople user BRIEBENDER.