Salmon with Rosemary Cream Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 221.6
  • Total Fat: 9.7 g
  • Cholesterol: 86.5 mg
  • Sodium: 233.5 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 30.2 g

View full nutritional breakdown of Salmon with Rosemary Cream Sauce calories by ingredient



Number of Servings: 4

Ingredients

    salmon

Directions


Serving Size: 4

TAGS:  Fish |