Pork Chops in cream sauce

4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 287.7
  • Total Fat: 15.8 g
  • Cholesterol: 45.0 mg
  • Sodium: 1,275.5 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 23.1 g

View full nutritional breakdown of Pork Chops in cream sauce calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    8 oz of boneless pork chops (trimmed)
    1 can of cream of mushroom soup (98%FF)
    1 tsp black pepper
    non stick spray


Heat sprayed pan and add seasoned pork chops. Brown and remove from pan. Add soup to pan and then replace the chops. Cook until pork chops are done. Serve over rice or noodles.

Makes 2 4oz servings

Number of Servings: 2

Recipe submitted by SparkPeople user ANGELA4148.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.