Italian Chicken

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 189.1
  • Total Fat: 3.8 g
  • Cholesterol: 52.5 mg
  • Sodium: 476.3 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 25.1 g

View full nutritional breakdown of Italian Chicken calories by ingredient



Number of Servings: 8

Ingredients

    4 Packets Good Seasons Italian Dressing Mix
    4-6 Frozen boneless, skinless chicken breasts
    2 10.75 ounce cans chicken broth
    2 packages of cream cheese, cubed
    1 box pasta (I use Dreamfields low carb)

Directions

Put all ingredients in slowcooker on low for 8-10 hours. Chicken will shred. Cook pasta separately and add to mix for about 15 minutes. Serve!

Serving Size: Makes 8 1-cup servings