Bruiser's pinto beans

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.3
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.7 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 4.2 g
  • Protein: 8.2 g

View full nutritional breakdown of Bruiser's pinto beans calories by ingredient


Introduction

great for cool evenings great for cool evenings
Number of Servings: 8

Ingredients

    pinto beans, onion, ham hock

Directions

chop up onion. Put pinto beans and ham hock in big pot with chopped onion. Bring to a boil, then turn down and simmer until beans are soft and done.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BRUISERSBABY.