Peanut Butter Oat Bran Cookies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 76.2
  • Total Fat: 4.9 g
  • Cholesterol: 5.5 mg
  • Sodium: 36.0 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.6 g

View full nutritional breakdown of Peanut Butter Oat Bran Cookies calories by ingredient


Introduction

peanut butter cookies made with Hodgson Mill Oat Bran Cereal peanut butter cookies made with Hodgson Mill Oat Bran Cereal
Number of Servings: 36

Ingredients

    extra light olive oil
    white and brown sugar
    egg or 2 egg whites
    peanut butter
    vanilla extract
    white flour
    oat bran cereal
    baking powder
    baking soda

Directions

Preheat oven to 350. Mix olive oil with the sugars. Add the egg and mix well. Stir in peanut butter and vanilla; beat until smooth. Add remaining dry ingredients. Drop by teaspoons onto ungreased cookie sheet. Criss-cross on each cookie with the tines of a fork. Bake 10-12 minutes or until golden brown. Makes 36 cookies. Note: This is a "lightened" version of the Hodgson Mill recipe which calls for margarine and more sugars.

Number of Servings: 36

Recipe submitted by SparkPeople user DANIELAJOHNSON.