Un-Stuffed Cabbage Rolls
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 237.0
- Total Fat: 10.0 g
- Cholesterol: 68.4 mg
- Sodium: 877.8 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 4.5 g
- Protein: 21.5 g
View full nutritional breakdown of Un-Stuffed Cabbage Rolls calories by ingredient
Introduction
I got this recipe from Facebook, modified it to reflect turkey meat instead of beef I got this recipe from Facebook, modified it to reflect turkey meat instead of beefNumber of Servings: 8
Ingredients
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1 pound lean ground turkey
3 links - turkey Italian Sausage
1 tablespoon olive oil
1 large onion, chopped
1 clove garlic, minced
1 large cabbage, chopped
2 cans (14.5 ounces each) diced tomatoes
1 can (8 ounces) tomato sauce
1/2 cup water
1 teaspoon ground black pepper
1 teaspoon sea salt
1 teaspoon sugar
Directions
In a large dutch oven, heat olive oil over medium heat. Add the ground turkey and sausage and onion - cook, stirring, until ground turkey and sausage is no longer pink and onion is tender.
Add the garlic and continue cooking for 1 minute.
Add the chopped cabbage, tomatoes, tomato sauce, water, pepper, sugar and salt. Bring to a boil. Cover and simmer for 20 to 30 minutes, or until cabbage is tender.
Serving Size: 8 servings
Add the garlic and continue cooking for 1 minute.
Add the chopped cabbage, tomatoes, tomato sauce, water, pepper, sugar and salt. Bring to a boil. Cover and simmer for 20 to 30 minutes, or until cabbage is tender.
Serving Size: 8 servings
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