Apple nut chocolate chip cake

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 447.1
  • Total Fat: 24.6 g
  • Cholesterol: 77.5 mg
  • Sodium: 136.4 mg
  • Total Carbs: 54.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 7.0 g

View full nutritional breakdown of Apple nut chocolate chip cake calories by ingredient
Submitted by:


Number of Servings: 12

Ingredients

    Ingredients:
    Egg, fresh, whole, raw, 5 large (remove)
    Granulated Sugar, 1 cup (remove)
    *Flour, white, 2 cup (remove)
    *Canola Oil, .75 cup (remove)
    Walnuts, .5 cup pieces or chips (remove)
    *Chipits, 16 tbsp (remove)
    Vanilla Extract, 1 tsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    Baking Soda, 1 tsp (remove)
    Apples, fresh with skin, 5 medium (2-3/4" dia) (approx 3 per l (remove)


Directions

Bake 350 for an hour

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user NACCAREK.

Rate This Recipe