Veggie Egg Scramble


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 72.9
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 81.3 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 9.4 g

View full nutritional breakdown of Veggie Egg Scramble calories by ingredient


Introduction

Tired of plain old egg whites? Here is a great recipe to spice up your eggs and help you get in a serving or two of those veggies. Tired of plain old egg whites? Here is a great recipe to spice up your eggs and help you get in a serving or two of those veggies.
Number of Servings: 1

Ingredients

    Non-Stick Olive Oil Cooking Spray
    2 Egg whites
    1 Strip Chopped Green Bell Pepper
    1 Strip Chopped Red Bell Pepper
    1 Strip Chopped Yellow Bell Pepper
    1 Medium Slice Chopped Onion
    1 tbsp Diced Tomatoes
    10 Leaves Chopped Fresh Spinach
    1 Dash Black Pepper


Directions

~Spray pan with Non-Stick Olive Oil Cooking Spray.
~Saute onions and peppers.
~Have eggs pre-cracked or measured.
~Add in spinach, tomato, and black pepper.
~Add in egg and stir.
~Enjoy!

1 Serving


Number of Servings: 1

Recipe submitted by SparkPeople user LIZZYGAIL.

Member Ratings For This Recipe


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    Very Good
    This was pretty good. Thanks for the recipe - 1/2/13