Low Fat Chicken Wing Dip
Nutritional Info
- Servings Per Recipe: 25
- Amount Per Serving
- Calories: 151.2
- Total Fat: 8.0 g
- Cholesterol: 41.0 mg
- Sodium: 664.0 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.0 g
- Protein: 10.4 g
View full nutritional breakdown of Low Fat Chicken Wing Dip calories by ingredient
Number of Servings: 25
Ingredients
-
3 (8 ounce) packages of Neufchatel Cheese
1 cup and 3 tbsp pepper sauce (such as Frank's Red Hot)
1-1/2 cups & 1 tbsp Fat Free Ranch Dressing
3 cups & 2 tbsp diced cooked skinless, boneless chicken breast
1-1/2 cups & 1 tbsp low fat shredded mexican, cheddar and/or mozzarella cheese
Directions
1.PreHeat oven to 350 degrees F (175 degrees C).
2.In large bowl, stir together the cream cheese and hot pepper sauce until well blended. Mix in the Ranch dressing, chicken and Chedder cheese. Spread into a 9x13 inch baking dish (or larger depending on servings).
3.Bake for 30 minutes in the preheated oven. If oil collects on the top, dab it off using a paper towel. Serve with tortilla chips.
Serving Size: 25
Number of Servings: 25
Recipe submitted by SparkPeople user PEACEDOVE66.
2.In large bowl, stir together the cream cheese and hot pepper sauce until well blended. Mix in the Ranch dressing, chicken and Chedder cheese. Spread into a 9x13 inch baking dish (or larger depending on servings).
3.Bake for 30 minutes in the preheated oven. If oil collects on the top, dab it off using a paper towel. Serve with tortilla chips.
Serving Size: 25
Number of Servings: 25
Recipe submitted by SparkPeople user PEACEDOVE66.