Sweet Potato & Cabbage Slaw

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 694.8
  • Total Fat: 35.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,420.9 mg
  • Total Carbs: 89.8 g
  • Dietary Fiber: 12.5 g
  • Protein: 10.0 g

View full nutritional breakdown of Sweet Potato & Cabbage Slaw calories by ingredient



Number of Servings: 1

Ingredients

    2 tablespoons canola oil
    1 tablespoon lime juice
    1 1/2 teaspoons toasted sesame oil
    1/2 teaspoon salt
    3 cups coarsely grated peeled sweet potato, (about 1 large)
    3 cups thinly shredded napa, or Savoy cabbage
    4 scallions, trimmed and thinly sliced

Tips

1 teaspoon finely minced Serrano, or jalapeno pepper with seeds (optional)


Directions

1. Whisk canola oil, lime juice, sesame oil and salt in a large bowl. Add sweet potato, cabbage, scallions and serrano (or jalapeno), if using; toss to combine. Serve immediately.

Serving Size: 6 servings 1 cup each

Number of Servings: 1

Recipe submitted by SparkPeople user MEDIC528.