Mc-Koko-Muffin
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 240.0
- Total Fat: 6.3 g
- Cholesterol: 36.3 mg
- Sodium: 712.5 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 1.0 g
- Protein: 17.5 g
View full nutritional breakdown of Mc-Koko-Muffin calories by ingredient
Introduction
A healthy alternative to the original A healthy alternative to the originalNumber of Servings: 1
Ingredients
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1 toasted english muffin
1 turkey sausage patty
1/4 cup liquid egg substitute
1 teaspoon cheese sauce (I use ragu double chedder)
Directions
Of course, start with lightly toasting the muffin, set aside. Lightly spray non-stick coating into pan and on medium heat, cook egg sub. While doing this, microwave patty for 45 seconds on med-high. Take one spoonful of cheese sauce and spread on toasted muffin. Top with cooked egg and turkey sausage patty, and enjoy!
(I'm aware the cheese sauce isn't really healthy, but compared to sliced processed cheese, it's a bit better. Feel free to use whatever cheese you like or skip altogether for less fat/cals)
Number of Servings: 1
Recipe submitted by SparkPeople user KOOKYKOKOKAT.
(I'm aware the cheese sauce isn't really healthy, but compared to sliced processed cheese, it's a bit better. Feel free to use whatever cheese you like or skip altogether for less fat/cals)
Number of Servings: 1
Recipe submitted by SparkPeople user KOOKYKOKOKAT.
Member Ratings For This Recipe
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KROCHEST
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MAGTHEVLAD
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LOUANNSO
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CRISSY505
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MRRHEALTH4LIFE