GF Peanut butter chocolate chip cookies
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 100.8
- Total Fat: 5.7 g
- Cholesterol: 5.8 mg
- Sodium: 39.3 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 0.5 g
- Protein: 2.2 g
View full nutritional breakdown of GF Peanut butter chocolate chip cookies calories by ingredient
Introduction
Delicious gluten free cookies. Delicious gluten free cookies.Number of Servings: 32
Ingredients
-
Preheated oven yields best results.
In a medium glass or ceramic bowl
Add
1 cup peanut butter
Mix with1 cup of granulated sugar
Add 1 egg and 1T vanilla and stir until the ingredients are blended.
Finally add the chocolate chips and follow the cooking instructions.
Tips
It's okay to cut the sugar to 3/4 cup or use brown sugar and white sugar combination.
Chunky peanut butter is great too.
Also using peanut butter chips makes it really rich.
Directions
Pre-heat oven to 350 F
Mix all ingredients.
Use parchment paper on cookie sheet
Scoop by teaspoon onto cookie sheet about 1/4 inch apart
Press with fork
Cook for 10-12 minutes
Remove and cool on rack
Serving Size: Makes 32 2 inch cookies
Number of Servings: 32
Recipe submitted by SparkPeople user LINDAFLAMER.
Mix all ingredients.
Use parchment paper on cookie sheet
Scoop by teaspoon onto cookie sheet about 1/4 inch apart
Press with fork
Cook for 10-12 minutes
Remove and cool on rack
Serving Size: Makes 32 2 inch cookies
Number of Servings: 32
Recipe submitted by SparkPeople user LINDAFLAMER.