Broccoli Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 296.0
  • Total Fat: 16.4 g
  • Cholesterol: 6.7 mg
  • Sodium: 403.4 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 5.5 g
  • Protein: 8.9 g

View full nutritional breakdown of Broccoli Salad calories by ingredient


Introduction

This is a great dish to bring to Thanksgiving, Christmas, or a BBQ. It is always a crowd pleaser. This is a great dish to bring to Thanksgiving, Christmas, or a BBQ. It is always a crowd pleaser.
Number of Servings: 8

Ingredients

    1 1/2 pounds of broccoli, finely chopped
    1 small red onion, chopped
    1 cup raisins
    10 strips of bacon, cooked and crumbled
    1 cup low fat mayonnaise
    1/4 cup splenda
    1 tbsp white vinegar
    1 tbsp sunflower seeds, shelled
    1 cup red grapes, seedless

Directions

Cook bacon until crispy
Salad: Combine broccoli, onion, raisins, bacon, and grapes in a large bowl.
Dressing: Mix low fat mayonnaise, Splenda, and vinegar in a small bowl.
Add dressing to salad and mix well.
Serves 6-8 people. Calories based on 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user ERINO81.