Oat Flour Pancakes

Oat Flour Pancakes
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 59.9
  • Total Fat: 1.6 g
  • Cholesterol: 31.9 mg
  • Sodium: 229.4 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.4 g

View full nutritional breakdown of Oat Flour Pancakes calories by ingredient
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Number of Servings: 24


    2 cup Greek yogurt
    .8 cup oat flour
    1 tbsp Xylitol
    2 tsp baking soda
    1 tsp salt
    4 eggs
    1 tsp vanilla extract
    butter for frying


Whisk eggs and vanilla set aside
Combine dry ingredients
Mix Yogurt and dry ingredients till just mixed
Add egg mixture until just combined

Serving Size: 24 pancakes

Number of Servings: 24

Recipe submitted by SparkPeople user CURLYQ76.

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