Kim's sausage gravy

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 207.3
  • Total Fat: 12.0 g
  • Cholesterol: 30.0 mg
  • Sodium: 409.6 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 15.3 g

View full nutritional breakdown of Kim's sausage gravy calories by ingredient



Number of Servings: 4

Ingredients

    See above

Directions

Cook sauasage, drain & set aside. Put flour in sausage drippings and make a rue. Slowly add milk while whisking to make it smooth. Simmer until thick & creamy. Serve over what every you want.

Serving Size: make 4-1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user KAD43065.